Hi Phyllis. You are welcome to make the crust with just the cookie portion. Keep in mind that you will need to use more Oreos than the recipe calls for in order to make up the difference of the missing cream. You might also need to experiment with the butter because the crumbs will be much dryer without the filling. I hope this helps. Good luck.

Can I use only 1/2 or none of the cookie filling? My favorite part of Oreos is the cookie.

Hi Sara! So glad you enjoyed the recipe. Thanks for commenting.

Hi Janie! What a great idea. I’m so glad it worked for you. Cheers and happy baking!

Hi Beth! I’m so glad you found this crust recipe. . . sounds like I may need to visit you house for some tasty treats! LOL. Thanks for commenting.

Hi Amy. So glad you enjoyed the crust! Thanks for leaving a comment.

Love this recipe! It is so good with cream pies!! Love how it freezes well too!

This is a great recipe for sooo many Summer treats! I can’t wait to fill this with some tasty fillings to make some delicious no-bake desserts!!