Comments on: Salted Caramel Apple Pear Pie

By: Emily From SugarHero

Emily From SugarHero — Mon, 17 Jan 2022 22:49:47 +0000

In reply to Karolyn Martin. Thanks Karolyn! Glad you enjoyed it :)

By: Karolyn Martin

Karolyn Martin — Thu, 13 Jan 2022 18:17:51 +0000

Absolutely delicious!

By: Elizabeth LaBau

Elizabeth LaBau — Tue, 17 Nov 2020 12:47:28 +0000

In reply to Katie. Thank you, Katie! I'm so thrilled to hear that it's become a family favorite. :) Happy Thanksgiving!

By: Katie

Katie — Sat, 14 Nov 2020 18:54:50 +0000

This recipe is a total family favorite! I make it at least once each fall and everyone is always SO excited to see me making it again. In my opinion, apple pie doesn’t get better than this! Thanks for the great recipe!

By: Rachel

Rachel — Sun, 18 Nov 2018 19:09:51 +0000

So excited to make this for Thanksgiving but I will need to bake the day before. Any tips on how to store overnight and if I should serve room temp or re-heat prior to serving? Thanks!

By: Mike

Mike — Wed, 16 Nov 2016 23:58:49 +0000

Hello! Do you suggest a deep dish pie pan or regular shallow?

By: Elizabeth

Elizabeth — Wed, 14 Sep 2016 06:09:45 +0000

In reply to Jeanette Whitfield. Jett, you are my favorite! Thanks so much. :)

By: Jeanette Whitfield

Jeanette Whitfield — Thu, 08 Sep 2016 18:21:09 +0000

Oh my goodness!! How did I miss this one? PERFECT pie for the apple bounty coming in!
Thank you! You never cease to amaze me =)
Jett