Well, it’s a tough job, but someone’s gotta do it! 🙂 Thanks for visiting, Laura, and please let me know what you think if you give them a try!

Shannon, thanks so much for the comment! I’m glad you ended up loving them and appreciate your advice for others!

Made these last night.. I was really worried because I had to cook them for an hour and when I took them out they were still very gooey and almost doughy tasting. I followed all the ingredients to a tee so I was super disappointed but I just popped them in my fridge overnight and they set almost like a cheesecake! They’re absolutely delicious. If I were to make again, I won’t even have one until cooling them overnight. Just thought I’d leave that on here for anyone planning on making them soon 🙂

Oh my gosh, you are such a nerd, I love it! Speaking as someone who was nerdy enough to found a high school literary magazine (that never sold many copies and promptly died when I graduated…) may I just say, you are my type of person. Let’s eat cookies and talk about magical realism in Italo Calvino’s books or something.

[Also, 7th grade?! Way to go, smarty pants!]

Better yet, put that kid to work and have the bars delivered to YOU! 🙂

Oooh, busted! Do you think kids these days still use spark notes? I feel like it’s all wikipedia and google searching nowadays. They don’t know how hard we had it back in the day!