{"id":27520,"date":"2022-05-18T09:41:00","date_gmt":"2022-05-18T16:41:00","guid":{"rendered":"https:\/\/www.sugarhero.com\/?p=27520"},"modified":"2024-05-31T09:53:11","modified_gmt":"2024-05-31T16:53:11","slug":"cannoli-cones","status":"publish","type":"post","link":"https:\/\/www.sugarhero.com\/cannoli-cones\/","title":{"rendered":"Cannoli Cones"},"content":{"rendered":"\n

Cannoli Cones are a fun and easy twist on traditional cannoli! No need to make your own dough or deep-fry anything here–ice cream cones take the place of cannoli shells, so all you need to do is make the smooth cannoli filling and you’re good to go.<\/em><\/p>\n\n\n\n

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Homemade Cannoli – With a Clever Shortcut!<\/h2>\n\n\n\n

Classic cannoli<\/strong> is delicious–who can resist the combination of crispy fried pastry and light, sweet cream filling<\/a>? If you’ve ever tried to make them at home, however, you know that the process involves homemade pastry dough, specialized cannoli tubes, and boiling hot frying oil<\/a>. Not exactly a recipe to casually throw together whenever a craving strikes!<\/p>\n\n\n\n

If you want to enjoy the taste and texture of cannoli with a little less work (and a lot more eye appeal), try my Cannoli Cones<\/strong> instead! This shortcut recipe stays true to the spirit of cannoli, but instead of using homemade fried pastry, we’re swapping in sugar ice cream cones for the crunchy outer shell. It’s faster and easier, while still providing the right texture and a neutral, slightly sweet flavor, so the filling can really shine. <\/p>\n\n\n\n

Is it traditional? Heck no. Is it delicious? Absolutely yes!!<\/p>\n\n\n

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More Light and Fluffy Desserts<\/p>\n\n\n\n

If you love creamy desserts, you’ll love our Galaxy Mousse Cake<\/a>, Lemon Mousse Cakes in White Chocolate Shells<\/a>, and Mint Chocolate Chip Mousse Brownies<\/a>.<\/p>\n\n<\/div><\/div>\n\n\n

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